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We are excited to announce that Gracie’s Executive Chef Matthew Varga is featured in the current issue of Art Culinaire: The International Magazine in Good Taste. Art Culinaire is published [...]

Chances are if you see a pig walking the streets of Smithfield, Rhode Island, it belongs to Ann Marie Bouthillette. “They like to go out for a stroll occasionally,” Ann Marie jokes. The truth is, [...]