april, 2018

08apr3:00 pm7:30 pmSold Out!Handmade Pasta

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Gracie’s Cooking Sessions: Handmade Pasta

Join us as we celebrate the arrival of spring with our first Cooking Session of 2018: Handmade Pasta with Chef Matt Varga! Pasta enjoys a regular spot on our menu in varying shapes and forms, and is a delicious dish that you can make from the comfort of your kitchen year-round!

In this 4.5-hour class, which culminates with a 3-course seated dinner paired with wine, Chef Matt and the Gracie’s kitchen staff will introduce you to seasonal spring ingredients and the best pasta cooking techniques to highlight those ingredients in their prime. Along the way, you’ll learn that handmade pasta is much easier to make than you think. We’re going to teach you the lessons and techniques to make delicious handmade pasta with artistry and ease!

Lessons:

Filled pasta, potato gnocchi, butter sauces, spring flavors

Techniques:

Filled pasta, potato gnocchi, butter sauces, spring flavors

To take away:

Ravioli cutter and bench scraper

Gracie’s Cooking Sessions make the perfect gift for that special foodie in your life. If you’re that special foodie, treat yourself to an experience that is sure to make you shine even brighter in the kitchen. It makes for an unforgettable date night or bonding experience, too!

Time

(Sunday) 3:00 pm - 7:30 pm

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